With the party season in full swing there are three key reasons to try this mousse: 1) you have guests coming and you need a quick, easy and totally divine dessert to wow them with;  2) you have been to too many parties but you still like a cheeky pudding now and then and fancy something light, refreshing, utterly gorgeous but not something with a million calories per helping in it; or finally 3) you just want a pudding to feed the family. This easy Raspberry Mousse is all of those things. Heat the sugar and water in a small pan over a low heat until the sugar has completely dissolved. 1 1/2 cups heavy cream, divided. With a mixer blend cream cheese, sugar and berry puree. I was trying to avoid artificial sweeteners as much as possible. 3 tbsps. Jul 7, 2016 - Fruit and dairy products make a delicious combination and chilled desserts using these ingredients can easily be assembled for quick summer entertaining. Cook Time 10 mins. Crecipe.com deliver fine selection of quality Mixed berry mousse recipes equipped with ratings, reviews and mixing tips. Fold into berry mixture. Bright Red Berry Jello Mousse. 1 2/3 cups vanilla wafer crumbs. 4.72 from 106 votes. Add the sugar … Coconut curry soup (best not mention the butternut squash, carrots and lentils!). Our Mixed Berry Mousse Cake recipe is a no bake dessert with a smooth, fruity topping, cinnamon biscuit base and a fresh fruit decoration or fruit coulis. 410 g tin of evaporated milk (I used Co-ops ‘light’), 135 g block of jelly (choose a flavour to compliment your fruit), Stew the berries gently until fully defrosted and slightly softened (approx 10 mins), Pull apart the block of jelly and put it into a heat proof measuring jug, Add the hot juice from the fruit and boiling water from the kettle to make up the jelly to 3/4 of a pint, Stir gently until the jelly has dissolved. Enter your email address to follow this blog and receive notifications of new posts by email. sugar, divided. I did it in 15 minutes. Let the gelatin bloom for 5 minutes. These frozen fruit desserts are delightful and can be enjoyed any time of year, even when the fruit aren't in season. Fruity yumminess! Cuisine American. The berry … Print Recipe Pin Recipe. Total Time 2 hrs 25 mins. Instead, I used the juice from muddled berries to add to my mixer and also the remaining crushed berries. Place the berries into your food processor and blend to a chunky puree. You can do it too. Add the honey and blend again until combined. Done! Simmer for about 15 minutes. Pour in the egg white and blend for around three minutes until the Bring to a boil, then boil rapidly for 2 minutes. Required fields are marked *. In a saucepan over low heat, add all the strawberry jello ingredients except gelatin. December 17, 2018 Pudding Berries, Berry mousse, Fruit mousse, Pudding havison. Additional Time 2 hrs. I whipped the cream with icing sugar, then fold it in in pureed mixed berry. This Mixed Berry Compote is super easy to make, requires only 3 ingredients and 5 minute of prep time. To serve, spoon the mixture into 4 tall glasses. This months blog hop theme “Berry Nice to Meet You” found me scouring the supermarkets to find the freshest raspberries (organic if possible) available, as I wanted t… Once set drizzle the kept berry juice over the mousse, and top with fresh berries. Deselect All. You can leave them to set over night. Whisk the egg whites until stiff, then whisk in the sugar and beat until stiff again. Pour in the egg white and blend for around three minutes until the mousse is smooth and fluffy. Strain the mixture in a colander to separate the strawberries from the syrup. Look no further! Prep Time 15 mins. Calories 319 kcal. How easy is that? Decant to a large bowl (approx 3l) and allow the jelly to cool  and start to set (you will need to put it in the fridge), Add the sugar to the fruit and stir through to dissolve it, Ideally you want to prep the rest of the recipe when the jelly is starting to set, how long it takes to get to this stage will depend on the size of vessel it is setting in and at what point you put it in the fridge, In a large bowl (approx 3l) whisk the evaporated milk until it can form soft peaks, Smash the fruit into the almost set jelly and then carefully fold in the evaporated milk a bit at a time, You can decant the mousse into individual dishes or glasses or leave it in a large bowl. So why not try this refreshing mousse? Mixed berry mousse recipe. 🙂  You will be amazed at what deliciousness you can create from 4 simple ingredients (yes, just 4!!!! DIRECTIONS. Ingredients . Create a free website or blog at WordPress.com. My Mom and I love to go pick seasonal fruit at a local farm just over the border of Delaware. 1/3 cup quick rolled oats. Get all the latest Over60 news, offers and articles. ), Your email address will not be published. 2 Nakd Berry Delight bars (one per serving) 1/2 cup aquafaba (water from a can of chickpeas) 1/4 tsp creme of tartar 1/2 cup frozen berries, thawed and including the liquid Pour the contents of the gelatin sachet and the blueberry juice into a bowl. Add the gelatin to the syrup, stirring to mix until dissolved. Get the latest Over60 news, offers and articles. In a blender container, add the yogurt, blueberries, juice, and the maple syrup. Your email address will not be published. © Copyright 2020 OverSixty.All Rights Reserved. Are you looking for an easy dessert? A kid-favorite! Put the mousse in the fridge and the jelly will finish setting to leave you with a light, fluffy and full of flavour mousse, Be creative with your flavours, you could use any berries, tinned or frozen then stewed, If you are trying to avoid sugar, you can miss it out or add less but I feel it brings out the flavour in the berries, This mousse keeps well in the fridge for 3 – 4 days. Join our community of over 400,000-plus members today and get the latest Over60 news, offers and articles. The preparation time is around 20 minutes but you@ll want to leave the Mousse Cake in the refrigerator for at least 4 hours, maybe even over night before serving. Easy and quick. Juicy berries mixed with billowy whipped cream, this eggless mousse … Spoon the mixture into glasses or bowls and serve immediately. Learn how to cook great Mixed berry mousse . I piped mousse into shot glasses. Leave to set for 2-3 hours in the fridge. This mousse is super versatile so can be made with whatever fruit you have to hand, be it frozen or tinned, I used a bag of Sainsburys Basics  Frozen Red Berry Mix  for this recipe but my original recipe suggests a tin of strawberries…. This months blog hop theme “Berry Nice to Meet You” found me scouring the supermarkets to find the freshest raspberries (organic if possible) available, as I wanted t… If you have frozen strawberries, frozen cherries, or frozen blueberries, you're just a few ingredients away from a fantastic dessert made with frozen fruit. Not too sweet because I didn’t add sugar. 1x 2x 3x Process to a rough puree, about 1 minute. Servings 6 people. Mixed berry mousse. Add the fresh berries to a ring-shaped mold. Place the berries into your food processor and blend to a chunky puree. Easy raspberry mousse using fresh sweet raspberries. In a separate bowl whip the cream. Course Gluten Free Dessert Recipes. Get one of our Mixed berry mousse recipe and prepare delicious and … It makes the perfect topping for french toast, pancakes, or even ice cream. I made this really delicious keto mixed berry mousse for dessert and it was great. !. Don’t tell anyone how easy it was to make, they will never guess it is evaporated milk unless you tell them! Puree berries. Oct 24, 2012 - Fruit and dairy products make a delicious combination and chilled desserts using these ingredients can easily be assembled for quick summer entertaining. I hear you. Add the honey and blend again until combined. Ready in just five minutes, this dessert will satisfy when you crave something sweet. While I’m certainly not opposed to all day in the kitchen, sometimes I just want a dessert that’s easy, fuss-free but still insanely delicious. It should lighten in colour and double in volume. I spooned mixed berry on top. Nutrition Facts 1/2 cup: 169 calories, 11g fat (7g saturated fat), 34mg cholesterol, 9mg sodium, 17g carbohydrate (15g sugars, 2g fiber), 2g protein. Fold the whites … I think its easy, light, delicious and low carb. firmly packed brown sugar 3 tbsps. Add fruit to the bowl of a food processor. , berry mousse mousse recipe and prepare delicious and low carb … Whisk the egg white and blend to chunky. Those things the juice from muddled berries to add to my mixer and also the remaining crushed.. The cream with icing sugar, then fold it in in pureed Mixed berry mousse Pudding... Will never guess it is evaporated milk unless you tell them our community of over 400,000-plus members and... Get one of our Mixed berry mousse for dessert and it was great mixing tips jello. You can create from 4 simple ingredients ( yes, just 4!!!!!!!!... Be published enjoyed any time of year, even when the fruit are n't in season the from! 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